Vol. VIII, Episode 10

This time, we're with Will at the Waterloo Farm Museum to make some nice home-made doughnuts, fried in lard,using a recipe from a reproduction of an 1864 printing of "The Sanitary Fair Cook Book."

Need Lard?

Where did Will get the lard from? Enjoy these previous episodes to learn how to render lard and to see what else you can make with it!

To Try Lard

Pie Paste - Civil War Pie Crust Recipe

Special Thank You!

CWDD would like to give a special thanks to the Waterloo Farm Museum for their support in allowing us to film on location, to Jeremy and Felicia at History Acres for the lard, and to Martin E. Liebschner for the use of his music.
Waterloo Farm Museum
History Acres